When you’re stuck at home because of pandemics, bad weather, or just because you don’t feel like going out, there’s nothing more satisfying than cooking something really fantastic. Even if you’re not an experienced or enthusiastic cook, sometimes it’s really satisfying to create a new and tasty dish for you, your friends, and / or family. We asked the staff of The Verge what kinds of equipment, gadgets, and tools they use to make their kitchen adventures better tasting, easier, or just more fun. Here are some of the answers we got. Immersion blender Photo: Mueller Austria The Mueller Austria Ultra-Stick hand blender.This is one of my favorite tools in the kitchen. It’s a hand-held blender that can be used to prepare soups, smoothies, whipped coffee, and more. I often use it in my Indian cooking just to smooth out the sauce a little and bring the dish together. It’s a game-changer, and I honestly just have so much fun using it. We also don’t own an actual blender so this has come in handy to make smoothies and shakes as well. I have been making a lot of sauces and smoothies, and since I have a tiny kitchen, I don’t have a lot of counter space for more gadgets. This is why I love my immersion blender.
Air fryer
GoWise air fryer. It can replace your microwave 90 percent of the time for reheating, and food comes out tasting crisp and delicious. It’s also great at cooking. We’ve made stuffed mushrooms, fried chicken, steak sandwiches — you name it, this thing makes it. Cast iron pot Photo: Lodge Lodge Cast Iron Double Dutch Oven.Cast iron pots are one of my key kitchen tools. First off, they’re essential for getting a great crust on a homemade loaf of bread (especially sourdough). But they’ve got myriad uses beyond that: soups, stews, roasting, deep-frying, and more. Plus, they’re relatively cheap, and if you take care of them, they can last a lifetime. I’m a big fan of Lodge’s Double Dutch Oven since the lid doubles as a second cast iron pan, making it twice as useful.
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